D Thai Street Food - Weston - Thai

4 x Veggie Spring Rolls, 4 x Chicken Curry Puffs, 1 x Red Curry with Chicken, 1 x Cashew Nut Sauce with Beef, 1 x Pad Thai with Chicken, 2 x Rice, 1 x Prawn Crackers (Bag)

4 x Chicken Spring Rolls, 4 x Veggie Curry Puff, 4 x Fish Cakes, 1 x Massaman Beef, 1 x Red curry with Chicken, 1 x Chilli Basil Sauce with Beef, 1 x cashew nut sauce with Prawn, 4 x Rice, 2 x Prawn Crackers (Bags).

4 x Chicken Spring Rolls, 1 x Green Curry with Chicken, 1 x Chilli Basil Sauce with Beef, 2 x Rice, 1 x Prawn Crackers (Bag)

Deep fried battered soft shell crab served with paw paw salad, beans, shredded carrots, tomato, garlic, chili, palm sugar, fish sauces, and crushed peanut

Grilled salmon filet served with broccoli, snow peas and red curry gravy topped with shredded capsicum, shredded lime leaves and coconut cream

Deep fried battered Roasted duck, on a bed of green vegetables, drizzled with a thick oyster sauce and topped with fried garlic, ginger and shallot

Crispy pork belly stir fried with chilli and basil sauce, garlic, bean and Chinese broccoli.

Deep fried battered chicken stir fried with sweet and sour sauce, tomato, pineapple, lychee, cucumber, carrots, onion, cashew nuts and shallots.

Deep fried battered chicken stir fried with chilli and basil sauce, garlic, bean and Chinese broccoli.

Crispy chicken stir-fried with cashew nutd, onion, carrots, capsicum, and shallots (Contain traces of shrimp)

Stir-fried squid, scallop, prawns with red curry paste and coconut milk, beans, pumpkin, capsicum, peppercorn, lime leaves and basil

Roasted duck with lemon dressing, coriander, mint, shallots, shredded carrots, red onion, grounded rice and dried chilli.

Roasted duck with pumpkin, carrot, capsicum, lychees, tomato, pineapple and basil in coconut milk and red curry paste.

Crispy pork belly stir fried with oyster sauce, garlic and Chinese broccoli.

Juicy strips of grilled beef scotch fillet steak with lemon dressing, coriander, mint, shallots, shredded carrots, red onion, basil, grounded rice and dried chilli.

Stir-fried crispy pork belly with red curry paste, lime leaves and beans

Stir-fried roasted duck with basil and chili sauce, garlic, onion, capsicum and bean

Deep fried battered barramundi fillets topped with apple, lychee, pineapple, coriander, mint, shallots, shredded carrots, tomato, red onion and cashew nut in Thai style mild salad dressing (contains traces of shrimp).

Stir fried shitake, mushroom, broccoli, onion, garlic, snow peas, capsicum, tofu, oyster sauce and cashew nuts

Spicy aromatic broth curry with prawns, chili, garlic, krachai, bean, lemongrass, peppercorn, zucchini, carrots, pumpkin, capsicum, snow-pea & basil.

4 pcs entree Dices roasted duck with miny, coriander, shallot, red onion, lime leaves, grounded rice, lime dressing served with fried wonton pastry

Deep fried battered egg plant with chef's special sauce, chili, garlic, onion, mushroom, capsicum, snow peas, and basil (mild spicy)

Deep fried battered barramundi stir fry with vegetables, pineapple, lychee and signature sweet and sour sauce.

Deep fried battered barramundi stir fry with our signature sauce, basil, beans, capsicum, peppercorn and onions.

Deep-fried battered squid, stir-fried with sweet chili jam, onion, capsicum, & basil, topped with fried crispy basil.

Deep-fried battered squid, stir-fried with garlic, chili, rock salt, shallot & crispy noodle, served with salad & lime dressing.

A creamy blend of yellow curry cooked with chicken thigh fillets, onion, potato & pineapple, topped with shallot & fried onion, served with Roti (Roti is not gluten free).

Fresh rice paper rolls filled with roasted duck minced, mint, coriander, shallots, red onion, bean sprouts, carrot, grounded rice; served with tamarind sauce.

Deep fried battered soft shell crab topped with tamatind sauce, cashew nuts, fried onion and dried chili

Deep-fried battered soft-shell crab, stir-fried with salt, pepper, garlic, served with salad & lime dressing.

Deep-fried whole barramundi dressed with tamarind sauce, shallot, mint, coriander, carrot, red onion, grounded rice & chili.

Salmon stri-fry with special sauce, kra-chai, herbs, capsicum, peppercorn, beans, basil and onions

Shitake mushroom, mushroom, broccoli, onion, snow pea, capsicum, tofu, stir-fried with oyster sauce & cashew nut.

Deep fried battered king prawns.

2 pcs Fresh rice paper rolls filled with diced roasted duck, mint, coriander, shallot, carrot, red onion, bean sprout, grounded rice served with tamarind sauce

Deep-fried rice net paper filled with shrimp, crab, fish paste, black fungus, yam bean, taro, onion and garlic. Seasoning with salt, pepper, and sugar

Deep fried marinated chicken wings with herbs.

Grilled marinated chicken skewers, served with Thai style peanut sauce.

1 x Spring Roll, 1 x Curry Puff, 1 x Fish Cake and 1 x Money Bag.

Deep fried puff pastry stuffed with chicken, potato, carrots and onion.

Crunchy pastry wrapping stuffed with mince chicken, carrots, corn, peas and coconut shreds (contains butter).

Deep fried spring rolls stuffed with chicken, vermicelli, carrots, sweet potato and mushroom.

Deep fried fish cakes mixed with herbs and chilli paste.

Deep fried spring rolls stuffed with vermicelli and mixed vegetable (cabbage, carrots, sweet potato, mushroom and taro.

Crispy skin tofu with special tamarind sauce and roasted crushed peanuts.

Deep fried puff pastry stuffed with potato, carrots, corn, peas and onion.

Thai curry flavored with green chilli paste, pumpkin, beans, carrots, zucchini, capsicum and basil.

Thick peanut curry, carrots, bean, capsicum and shredded lime leaves.

Slow braised beef cooked in Massaman curry paste, potato and onion, topped with shallots, fried onion and roasted peanut.

Thai curry flavored with red chilli paste, pumpkin, beans, carrots, zucchini, capsicum and basil.

Stir fried sweet and sour sauce, tomato, pineapple, lychee, cucumber, carrots, onion and shallots.

Stir fried Thai style peanut sauce, with steamed vegetables, topped with shallots and fried onion.

Stir-fried garlic and pepper sauce, onion and steamed veggie.

Stir fried Thai spicy sauce, chilli, garlic onion, bean, capsicum and basil.

Stir fried mild sweet chilli jam sauce, onion, carrots, capsicum, broccoli, roasted cashew nuts and shallots (contains traces of shirmp).

With egg, carrot, Chinese broccoli, onion, seasoning and pepper.

With egg, carrot, Chinese broccoli, broccoli, onion, seasoning and pepper.

With egg, carrot, Chinese broccoli, onion, seasoning and pepper.

Spicy and sour green paw paw salad with beans, shredded carrot, beans, tomato, garlic and crushed peanuts in lemon and chilli sauce.

Squid mixed with larb dressing, carrots, mint leaves, corainder, shallots, red onions and grounded rice.

Thai style spicy and sour salad dressing with squid, scallop and king prawns mixed with carrots, red onions, mint leaves, coriander, tomatoes and shallots

Crispy pork belly with lemon dressing, sweet chili jam, coriander, shredded carrot, red onion, and shallot

Marinated grilled chicken thigh served on top of a fresh garden salad and spicy chilli sauce. (approx. 15min)

Spicy and sour green paw paw salad with beans, shredded carrot, eggplant, tomato, garlic, chilli, Thai olive, in a shrimp paste and Thai anchovy sauce.

Marinated grilled chicken thigh salad with lemon dressing, mint, corianders, shallot, carrot, red onion, grounded rice and dried chili

Thai minced salad with lemon dressing, coriander, mint, shallots, shredded carrots, red onion, grounded rice and dried chilli.

Tofu diced salad with lemon dressing, coriander, mint, shallot, shredded carrots, red onion, grounded rice and dried chilli.

Thai style laksa with thin rice noodle, bean sprouts, tofu, carrots, wombok, red onion, topped with shallots and fried onion.

Stir fried flat rice noodles with egg, Chinese broccoli and sweet soy sauce and pepper (contains soy bean paste and sesame oil).

Stir-fried flat rice noodles with mild sweet chilli jam, egg, chilli, garlic, onion, carrots, capsicum, broccoli, young peppercorns, kra-chai and basil (contains traces of shrimp).

Traditional Thai stir fried thin rice noodles with egg, tofu, bean sprouts, crushed peanuts and chives.

Thai hot and sour soup with vegetables, mushroom, topped with shallots and coriander.

Thai hot and sour soup with prawns, mushroom, topped with shallots and coriander.

Thai style chicken minced wontons with carrots and wombok in clear soup, topped with garlic and shallots.